Crocus Plant

Crocus Plant

Crocus is a genus of flowering plants in the family Iridaceae. The genus is widespread across much of Europe and Asia, with a few species extending into North America. The plants are herbaceous, perennial, and bulbous plants.

They have simple leaves and flowers in a variety of colors, including white, pink, purple, and yellow.

Garden crocus plant


Culinary herbs for the flavoring of food are commonly the highest herbs maintained by many herb fanatics of their gardens and are sometimes used within the preparation of meals. Herbs that belong to this category are thyme, basil, chive, marjoram, savory, and sage. They're used for flavoring of different form of dishes.

Parsley, another kind of culinary herb, is used as garnishing in meals.

crocus plant Oils from the aromatic herbs (loyage, mint, and rosemary) are used in the making of perfumes, colognes, scents, or sprays, now frequent items in any store promoting these beautifying objects. When dried, all these aromatic herbs are made into potpourri.



Many people have discovered that herbs are also good cures for ailments. So it is turning into a follow to develop herbs of this type for medicinal purposes. There is a rising tendency to use natural medicines by many people now, so these categories of medicinal herbs are favorites with them.


The final class, the ornamentals, is a delight to observe while you develop them in your garden. Valerian, a prime favourite among the many ornamental herbs, has vivid, attractive colours which brighten up the surroundings within the garden.

There are also herbs which have a number of makes use of just like the mint which is used for cooking, as an natural tea and even for pest management.

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